Once Upon a Tine
Sunday, January 20, 2008
What's for Lunch?
ELVIS PRESLEY Peanut Butter and Banana Sandwich
Ingredients: 2tablespoons peanut butter (preferably smooth)
2 slices white sandwich bread
1 small ripe banana, mashed with a fork (about 1/4 cup)
2 tablespoons butter
Preparation: Spread peanut butter evenly on 1 slice of bread, then spread mashed banana on other slice, leaving a 1/4-inch border around edge. Close sandwich, gently pressing bread slices together.
Heat butter in an 8- to 10-inch heavy skillet over moderate heat until foam subsides, then fry sandwich, turning over once, until golden brown, about 2 minutes total.
This works great in the panani grill for an up to date twist.
Eat immediately with a knife and fork.
Ingredients: 2tablespoons peanut butter (preferably smooth)
2 slices white sandwich bread
1 small ripe banana, mashed with a fork (about 1/4 cup)
2 tablespoons butter
Preparation: Spread peanut butter evenly on 1 slice of bread, then spread mashed banana on other slice, leaving a 1/4-inch border around edge. Close sandwich, gently pressing bread slices together.
Heat butter in an 8- to 10-inch heavy skillet over moderate heat until foam subsides, then fry sandwich, turning over once, until golden brown, about 2 minutes total.
This works great in the panani grill for an up to date twist.
Eat immediately with a knife and fork.
Labels: Comfort Food, Lunch
posted by Jules at 11:20 AM
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